TOKWA'T BABOY NI CUCCI

Description:
Actually, he didnt want me to have th recipe lagi nya ako pinapaalis everytime he cooks this... hahahahahahhaa

Anyway sharing it with you coz this recipe is easy and its worth it... pwede cyang main dish and pulutan at the same time hahahahaa



Ingredients:
Tokwa
meat baboy syiempre
oyster sauce
EVOO
leaks
garlic
black pepper
Onions

Directions:
Fry the tokwa until its golden brow... Mas masarap kung malutong and then set aside

In another frying pan... put one cup of water and put the meat... let it oil for a minute or until the water evaporates... put the garlic and a little EVOO and onions.... pour in two cups of oyster sauce a little slt and pepper to taste. if the sauce is creamy already put the leaks an the tokwa...

SERVE WITH LOVE.... :)